Calendar of Events
[Updated 8/23/10]
January 1, 2010 to December 31, 2010
SEMDA membership meetings are held at St. John Providence Hospital, Fisher Center Auditorium,
1601 West Nine Mile Road, Southfield, MI (unless otherwise indicated). Networking at 6:00 p.m.,
educational meetings from 6:30-8:30 p.m. Meeting times may vary throughout the year, so please
check the times below. Continuing professional education units are available free to SEMDA members
at each meeting, and cost $10.00/CPEU for non-members. Don't forget that professional networking takes
place for 30 minutes prior to each meeting, so come early!
"Diabetes and Kidney Disease"
Date: Wednesday, September 15, 2010
Time: 6:30 p.m. to 8:30 p.m.
Speaker: Carolyn Jennings MPH, RD, CDE
Location: Providence Hospital Fisher Auditorium
CPEU's: 2
"Nutrition and Autism"
Date: Wednesday, October 20, 2010
Time: 6:30 p.m. to 8:30 p.m.
Speaker: Judi Brooks PhD, RD
Location: Providence Hospital Fisher Auditorium
CPEU's: 2
"Medical Home"
Date: Wednesday, November 17, 2010
Time: 6:30 p.m. to 8:30 p.m.
Speaker: Lee McDonagh RD, CDE
Location: Providence Hospital Fisher Auditorium
CPEU's: 2
"Aspects of Wound Care"
Date: Saturday, March 20, 2010 (Spring Workshop)
Time: 8:00 am to 1:15 pm
Speakers: Dr. Nancy Collins, PhD, RD, LD/N, FAPWCA; Deborah Shepherd, RN, CWS; Dr. Mary Barna, DPM, PA-C, CWS, FCCWS
Location: St. John Providence Hospital, Fisher Auditorium
CPEU's: 4
Download registration brochure Here
"Putting Down Roots: Cultivating Common Ground between Dietetics and Sustainable Agriculture"
Margaret L. King Lecture
Date: Wednesday, April 21, 2010
Time: 1:00 to 3:30 pm
Speaker: Diana Dyer MS, RD (author of A Dietitian’s Cancer Story)
Location: Henry Ford Hospital, Buerki Auditorium
CPEU's: 2
Lecture Objectives:
1. Define sustainable agriculture and food systems
2. Identify benefits of local-community food systems
3. Review emerging sustainable food systems in clinical, community, and food programs in Michigan and nationally
4. Develop a list of resources useful to RDs for sustainable food systems
5. Plant seeds for cultivating the future of the dietetics profession with a focus on promoting health by sustainable food systems
"Nutrition and Dementia"
Date: Wednesday, May 19, 2010
Time: 6:30 to 8:30 pm
Speaker: Lois Sczomak, RD
Location: Providence Hospital, Fisher Auditorium
CPEU's: 2
* Please note above schedule subject to Change
Archived Calendars
January 1, 2009 to December 31, 2009
January 1, 2008 to December 31, 2008
January 1, 2007 to December 31, 2007
January 1, 2006 to December 31, 2006
January 1, 2005 to December 31, 2005
January 1, 2004 to December 31, 2004
January 1, 2003 to December 31, 2003
January 1, 2002 to December 31, 2002
January 1, 2001 to December 31, 2001
January 1, 2000 to December 31, 2000
January 1, 1999 to December 31, 1999
June 1, 1998 to December 31, 1998
June 1, 1997 to July 30, 1998
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